Location

2 West Richmond Ave.
Point Richmond, CA 94801

Phone

Pub Line: (510) 778-1313
Fax Line: (510) 778-1364
Catering Line: (510) 734-0032

Email

contact@theupandunder.com

Hours

Monday–Thursday
11am–12am
Kitchen open until 10pm

Friday
11am–12am
Kitchen open until 11pm

Saturday
10am–12am
Kitchen open until 11pm

Sunday
10am – 9pm 
Kitchen open until 9pm

Happy Hour

Monday-Friday
3pm-5pm

Brunch

Saturday & Sunday
10am-2pm

Catering

If you want to discuss anything from a major event to a small office lunch, call our catering line at (510) 734-0032 or email us at contact@theupandunder.com

Catering Menu

BBQ Packages

 

 


Please download and review our Catering Terms, Policies & Procedures. Please contact us with any questions. Your event is not scheduled until confirmed by the Up & Under Catering Staff. All Up & Under catering menus are subject to change.